Well, … I think we’ll be having Hamburger Steak, from page 26 of the current issue of Cooking with Paula Deen. Looks tasty, and … better yet… doesn’t sound like it will take six hours and an army of side-kicks to get it on the table. Should it prove worth sharing, I’ll post it here for you to try too.

We also seem to be down to our last jar of Cranberry Sauce, so I guess I’ll be putting a pot in the slow cooker tonight.